Phone:

• Local: 702-414-4300

Cuisine:

• Steakhouse

Average Ratings:

• Food: Outstanding
• Service: Outstanding

Random Comment:

• Cut is a steakhouse concept from Wolfgang Puck at The Palazzo. I've eaten at all of the best steak joints in town and I can stay that in terms of food, Cut stacks up with the best of them and can compete. They offer quite a few variations on the beef - both American and Japanese and many sub-variants. They're good at explaining the relative merits, as well as suggesting sauce pairings and other dishes. My New York from Nebraska was basically prepared perfectly. I also had some mashed potatoes that were addictive as hell and finished with a killer take on banana cream pie. I easily recommend Cut to anyone looking for a good steak, though Delmonico down the hall still has an edge IMHO. Something that was a bit strange, and seems to be a trend among Palazzo restaurants - the decor was nowhere near as nice as the food or service. It seemed to be more akin to a generic mall restaurant than a high-end joint. It just seems like a mismatch.